Monday, July 14, 2008
When I say healthy, I mean it! Low fat chicken, low fat yogurt, spinach, and whole wheat pita scream "feel free to eat more! I'm good for you!" I am also entering this recipe in Eat Healthy: Protein rich for its 25g of protein.
1/2 cucumber, seeded then grated
1/2 tsp salt
4oz plain low fat yogurt
1/4 tsp lemon juice
1tsp dry mint
4 chicken cutlets
pinch of greek seasoning
4 whole wheat pitas
1. Sprinkle the grated cucumber with the salt. Let set for 10 min, drain, mix with yogurt, lemon juice and mint.
2. Season chicken with greek seasoning. Grill until cooked through. Wait a minute and then slice
3. Cut Pitas in half and open each half up. Insert spinach into each 1/2 pita, spread with tzatziki sauce and top with chicken strips.